Undercover Snacks Launches Undercover Ingredients, a State-of-the-Art Ingredient Processing Facility, to Accelerate Growth and Innovation
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Undercover Snacks  
February 21, 2025

Undercover Snacks Launches Undercover Ingredients, a State-of-the-Art Ingredient Processing Facility, to Accelerate Growth and Innovation

Expands in-house production of crisped quinoa and other nutrient-dense ingredients with proprietary technologyStrengthens Undercover's ability to drive innovation in snacks and functional food categoriesEstablishes a dedicated company focused on quinoa

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