food

The New York State Farm Bureau president said Tuesday that full funding for agriculture programs in the state budget is the bureau’s top priority for ...

WELLSVILLE — The Alfred State College Culinary Arts department will host a Mardi Gras Dinner 5 to 7 p.m. Feb. 22 on the Wellsville campus, 2530 River ...

For Portville native Audrey Payne, walking and hiking has always been an important part of her life. After suffering a severe back injury more than a ...

FRANKLINVILLE — The Cornell Dairy Processing Bootcamp, in partnership with Great Lakes Cheese, will sponsor tours of the company’s new cheese manufact...

Women love shoes. Over the years there have been countless jokes about this and I’ve seen large closets specially designed for and filled with stylish...

SALAMANCA — The Chef Ann Foundation recently announced it has selected 24 school food visionaries from across the country to participate in its 2024 H...

It’s late January and the garden catalogues are beginning to show up in the mailbox. By this time of the year, many are getting tired of the dark skie...

BLOOMINGTON, Minn. — They have quirky names and are often mistaken for stones, but freshwater mussels are very much alive and perform critical ecologi...

BELMONT — The Office for the Aging has an immediate need for volunteers willing to deliver Meals on Wheels in the Alfred/Almond area. As a volunteer, ...

OLEAN — Olean First Baptist Church is collecting items to include in personal care/hygiene kits for individuals and families in the area who need them...

BELMONT — Genesee Valley Central School will work with Ellicottville Greens for fresh produce thanks to a grant program. The school district received ...

SALAMANCA — Escape the stress of everyday life with magic and laughter when comedian magician Michael Kent takes the stage at 7:30 p.m. Saturday in th...

It’s pretty sad when so many of your family members have passed on. Parents, grandparents, aunts, uncles, some cousins and many of their friends who w...

ITHACA — Climate warming and lake browning — when dissolved organic matter from forests turns the water tea-brown — are making the bottom of most lake...

COUDERSPORT, Pa. — Those who volunteer to prepare large quantities of food for the public may want to attend a Penn State Extension workshop titled “C...

Today is National Popcorn Day, popping onto the scene with a crunch we all love to enjoy. The annual celebration, according to nationaldaycalendar.com...

I don’t normally write about personal topics, so you’ll have to excuse me for this one instance. Today marks two weeks since I lost the person who’d b...

ST. BONAVENTURE — The Warming House, St. Bonaventure University’s student-run soup kitchen in Olean, has received a $4,000 grant from the Dr. Lyle F. ...