Olean Times Herald

Bubbles are the beverage of the moment, particularly bubbles that aren't Champagne. It's a trend that has folks clamoring for cava and prosecco, but f...

Recently, I've been smitten with sunflower seeds. Admittedly, it's not an ingredient I normally think much of. In fact, sunflower seeds tend to remind...

Butter and dill are lovely on roasted carrots, but this spring I wanted something a little more... robust. Because let's face it, spring and early sum...

Frittatas are like quiches without crusts, and that makes them an ideal fast and simple weeknight dinner. They also are the ultimate have-it-your-way ...

There is just something disgustingly delicious about sweet-and-sour chicken, that deep-fried, sugar-slathered staple of Asian take-out. That cloying s...

The notion that a great Valentine's Day dinner should be fancy or somehow over-the-top is way overrated. I'll take delicious comfort food over a fussy...

Like Thanksgiving, Christmas is one of those holidays that requires aroma. On Thanksgiving, we need the house to smell of turkey and stuffing and swee...

We don't often think of braising as a weeknight-friendly approach to dinner. After all, anything that cooks low and slow would seem to be no go for a ...

Giving thanks will be a little costlier this year, but — and here's something you can be truly thankful for — it probably won't empty your wallet. The...