Quartet of Alfred State students participate in National Dairy Challenge
The final day of the contest saw judge panels evaluating each team’s presentation, which highlighted the strengths and areas of improvement for their respective farms. Each panel of five judges included dairy producers, veterinarians, finance specialists, and seasoned agribusiness personnel. Awards were presented to top performing teams based on the quality of their analysis and practical recommendations.
En route to the competition, the students visited Luck-E Holsteins Farm in Hampshire, Ill. Matt Engle gave the group of the farm that is well-known for their superior genetics in the Holstein breed, and a high percentage of their animals score excellent 90 and higher.
